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Feuilleté aux pommes
Puff pastry tartlet with -in butter baked- apples covered with apricot glaze.
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Everything about this product
Download technical datasheetArticle Code:5002089
Weight:105 g
Ø
Packaging:16 PCS C/S - 176 C/S PAL
- Also suitable as Thaw & Serve
Preheating:230 °C
Baking:200 °C · 3 m
- Suitable for vegetarians
- RSPO SG
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