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Swirl with Belgian chocolate RTB
Classic French swirl of butter rich laminated yeast dough with custard and Belgian chocolate pearls.
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Everything about this product
Download technical datasheetArticle Code:2204191
Height:2 cm
Weight:95 g
Ø
Packaging:60 PCS C/S - 56 C/S PAL
Preheating:200 °C
Baking:170 °C · 17 m
Defrost:22 °C · 30 m
- Suitable for vegetarians
- Belgian Chocolate
With real Belgian chocolate
Rich, deliciously soft and refined: your customers will taste the difference with this real Belgian chocolate. Delight them with a premium product containing real Belgian chocolate.
Made with real butter
Taste the difference with our products made with real butter. This creates a full, creamy flavour and an irresistible aroma for the ultimate indulgence.
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