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Fiber rich, dark Danish rye bread full of grains (39%): rye kernels, sunflower seeds and pumpkin seeds. Enriched with wholegrain rye sourdough and sprinkled with chopped pumpkin seeds. Sliced in 13 useable slices.
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No need for baking. Simply let the products thaw as per the instructions, and they’re ready to serve. It couldn’t be easier!
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