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Butter croissant with chocolate drops
Butter croissant with a mix of real Belgian dark and milk chocolate drops. Made with 20% butter (share of total recipe).
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Everything about this product
Download technical datasheetArticle Code:2104619
Width:6 cm
Height:5 cm
Length:16 cm
Weight:90 g
Packaging:60 PCS C/S - 48 C/S PAL
- Bake off with 10 pieces per tray to allow a proper heat circulation.
Preheating:200 °C
Baking:170 °C · 17 m
Defrost:22 °C · 30 m
- Suitable for vegetarians
- Nafnac
- Belgian Chocolate
Made with real butter
Taste the difference with our products made with real butter. This creates a full, creamy flavour and an irresistible aroma for the ultimate indulgence.
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