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Butter croissant almond filling
Butter croissant filled with a generous almond filling, sprinkled with almond bits and crunchy white sugar pearls. Made with 15% butter (share of total recipe).
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Everything about this product
Download technical datasheetArticle Code:2104734
Width:6 cm
Height:4 cm
Length:15 cm
Weight:90 g
Packaging:60 PCS C/S - 48 C/S PAL
Preheating:200 °C
Baking:170 °C · 17 m
Defrost:22 °C · 30 m
- Suitable for vegetarians
- Nafnac
With pure butter
An ode to quality. Enriched with pure butter, for a luxurious, creamy texture and a rich, melt-in-your-mouth flavour. Pure indulgence.
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